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US: E. coli victims appeal to workers in LGMA training video

Victims of the 2006 E. coli outbreak linked to fresh spinach tell their stories in a new food safety training video co-produced by the California Leafy Greens Marketing Agreement and the non-profit group STOP Foodborne Illness.

Lauren Bush tells her story in the video, describing how as a 20-year-old college student she contracted an infection from a spinach salad that ultimately sent her to the hospital with hemorrhaging and other severe symptoms.

Click here to read the full article in The Packer.

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