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NZ: Food safety ‘key to new Chinese research agreement’

Fuseworks media writes: Lincoln University continues to develop its interests in China with the signing of a Memorandum of Understanding (MOU) with South China University of Technology, from Guangdong Province.

As well as offering exchange opportunities for academic staff and students, the MOU aims to establish joint research projects between the two institutions. Most significantly, the requirements for developing a joint research centre for food safety and processing will also be discussed.

“At the heart of this MOU is a desire to form research collaborations more specifically around food safety, food processing, and nutrition,” says Lincoln University Professor of Food Science, Charles Brennan.

Click here to read the full article from Fuseworks Media.

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