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AU: Implementing a food safety culture in your business

Food Processing: A food safety faux pax can kill hundreds more than a workplace accident so why is food safety not as ingrained as OHS in businesses? Ben Bowering, the director of rulethirteen, has been working with food businesses and auditing and certification for over 30 years. Here is his take on implementing a food safety culture and food safety leadership.

I’ve been either auditing, consulting or around the food industry for up to 30 years now but I’ve also had some other roles which relate to OHS and environmental management. I noticed that certain elements of an OHS culture are ingrained into business — but the same thing is not always true for food safety.

Click here to read the full article from Food Processing.