NZ Herald: Some Far North food businesses are paying significant sums of money to training providers only to find they still don’t meet new rules set by the Ministry for Primary Industries (MPI).
Read the full article at the NZ Herald website
The Fresh Produce Safety Centre Ltd (FPSC) is an industry-led, not-for-profit company established to enhance fresh produce safety across Australia and New Zealand through research, outreach and education.
The FPSC was established by the PMA A-NZ and the University of Sydney, with support from Horticulture Innovation Australia and a range of founding supporters and partners. We thank those industry organisations who support the FPSC. Please visit our supporters page.
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