QSR Magazine: It is one thing to train employees on best food safety practices, but entirely another to make them care deeply about food safety.
Read the full article at the QSR Magazine website
The Fresh Produce Safety Centre Ltd (FPSC) is an industry-led, not-for-profit company established to enhance fresh produce safety across Australia and New Zealand through research, outreach and education.
The FPSC was established by the PMA A-NZ and the University of Sydney, with support from Horticulture Innovation Australia and a range of founding supporters and partners. We thank those industry organisations who support the FPSC. Please visit our supporters page.
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