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AU: Average annual Salmonella cases in South Australia have risen to 1200 in past four years

The Advertiser: The salmonella outbreak linked to the Gawler South Bakery is only the tip of a food hygiene problem causing illness across South Australia. Food poisoning has become a growing problem in recent years, prompting repeated warnings from authorities about the need for good food-handling hygiene.

Read the full article at The Advertiser (adelaidenow.com.au)

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