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NZ: Auckland Fresh Produce Recall Workshop

Auckland Fresh Produce Recall Workshop

Friday, June 1, 2018 from 9:00 AM12:00 PM
Waipuna Hotel and Conference Centre
58 Waipuna Rd, Mount Wellington, Auckland 1060, New Zealand

The focus of this event is understanding recall roles and responsibilities, costs and traceability – for the fresh produce industry. This event is presented by the Fresh Produce Safety Centre Australia and New Zealand in association with United Fresh New Zealand.

Register

Time Topic Speaker
09:00 Registration – tea / coffee on arrival
09:30 Welcome and introduction Michael Worthington, Chairman,

Fresh Produce Safety Centre A-NZ

09:35 Putting a recall into perspective

  • What does a recall mean for a retailer?
  • What’s involved and who wears the costs?
Mark Casey

Group Manager Regulatory Services, Foodstuffs North Island

10:10 Roles and responsibilities in a recall

  • Who does what, when and with whom?
Thomasin Bright

Team Manager (Acting) Food Compliance North, MPI

10:40 Morning tea
11:10 Following the needle through the haystack: the GS1 System in track and trace Owen Dance

Manager – Quality Services, GS1 NZ

11:45 Managing the incident

  • How prepared are you for the fallout of a recall?
Richard Bennett

Fresh Produce Safety Centre A-NZ

12:00 Summary and close

Program subject to change
Cover photo © bilanol / 123rf.com

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