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Publications

https://flic.kr/p/7XuwYH

Agricultural Water – Center for Produce Safety Five Year Research Review (PDF, 1.3 MB)

Field Tomato Food Safety Guide

Food Safety and Quality Assurance Programs

Guidelines for On-farm Food Safety for Fresh Produce 2004

Horticulture Industry Crisis Management Guidelines (2010)

NZ Recall Guidance Material (Does my food business need a recall plan?) (PDF, 790 KB)

U.S. Food Safety Modernization Act

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